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APPELLATION

Côtes du Rhône

VINTAGE

2023

VINEYARD AREA

3 ha

YIELD

45 hl/ha

% ALCOHOL

14% vol

GRAPE VARIETY

95% Grenache, 5% Syrah

AGE OF THE VINES

40 years old

TERROIR

Stony on a gentle hill slope facing West which gives these grape varieties a note of minerality.

WINE MAKING

The rosé is obtained by direct pressing. It is vinified at a temperature between 13°C and 16°C, in a thermo-regulated stainless steel tank. The rosé is aged in stainless steel vats until February, when bottling will take place. Bottling takes place at the estate.

AROMAS & PAIRING

The peach color is enhanced by the color of the corks.

Aperitif, salmon, summer meals around grills, pizzas, mixed salads, fish.

HARVEST

Manual / Mechanical

SERVING TEMPERATURE

13°C

GUARD POTENTIAL

3 years